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Grilled Cheese with Tomato π₯ͺβ¨
β¨π₯ͺ Grilled Cheese with Tomato π₯ͺβ¨
Ingredients:
- 4 slices of bread (your choice) π
- 4 slices of cheddar cheese π§
- 1 large tomato, thinly sliced π
- 2 tbsp unsalted butter, softened π§
- 1 tsp garlic powder (optional) π§
- Salt and pepper to taste π§
Directions:
- Prepare Ingredients:
- Lay out the bread slices and butter one side of each slice. If using garlic powder, sprinkle it evenly over the buttered sides. π§π§
- Assemble Sandwich:
- Place two slices of bread, buttered side down, on a cutting board or plate. Add a slice of cheddar cheese to each slice of bread. ππ§
- Layer the tomato slices evenly over the cheese. Season the tomatoes with salt and pepper. π π§
- Add another slice of cheddar cheese on top of the tomatoes. Place the remaining slices of bread on top, buttered side up. π§π
- Heat Skillet:
- Preheat a skillet or griddle over medium heat. π₯π₯
- Grill Sandwich:
- Place the assembled sandwiches in the skillet. Cook until the bottom slice of bread is golden brown and the cheese begins to melt, about 3-4 minutes. π₯ͺπ₯
- Carefully flip the sandwiches and cook the other side until golden brown and the cheese is fully melted, another 3-4 minutes. π₯ͺπ₯
- Serve:
- Remove the sandwiches from the skillet and let them cool slightly before cutting in half. Serve hot and enjoy! π₯ͺβ¨
Details:
- Prep Time: 5 minutes β±οΈ
- Total Time: 15 minutes β±οΈ
- Servings: 2 sandwiches π₯ͺ
- Calories: Approximately 400 kcal per sandwich π₯
Enjoy the classic and comforting flavors of this Grilled Cheese with Tomato, perfect for a quick and satisfying meal! π§π β¨
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